Our executive chef Steve Vazzano has over 20+ years of experience owning and operating restaurants from Connecticut to Vermont. He is excited to bring you the best food the North East Kingdom has to offer!
With her passion for baking, our pastry chef Maria Hill formed Turkey Hill Bakers with 10+ years of experience. She creates all the signature desserts and pastries for the restaurant.
Please come visit us at 14 Glover Rd in the heart of Barton, Vermont! See you soon!
- The Team At Parsons